Home Sweet Creations

35 items found in this group. Pg 4 out of 4

Home Sweet Creations Collection

Thai Basil Beef Rolls stacked neatly on a platter, showcasing tender beef, shredded carrots, and bright Thai basil leaves wrapped in delicate rice paper.
Thai Basil Beef Rolls

Savory beef with aromatic Thai basil and crisp vegetables in soft rice paper rolls.

Warm, creamy Smoked Gouda & Onion Dip in a baking dish, garnished with chives and surrounded by crisp vegetables.
Smoked Gouda and Onion Dip

Warm, creamy blend of smoked Gouda, sour cream, and golden caramelized onions, baked until bubbly and topped with fresh chives.

Lentil Power Bowl
Lentil Power Bowl

Tender lentils, hearty grains, roasted veggies, and creamy tahini combine for a nourishing, plant-based bowl.

Fluffy scrambled eggs with spinach, peppers, and zucchini, finished with gooey cheddar in a wholesome morning bowl.
Scrambled Egg and Veggie Bowl

Fluffy eggs with sautéed vegetables and melted cheese in a wholesome breakfast bowl

Colorful Breakfast Buddha Bowl topped with juicy cherry tomatoes, shredded carrot, and cucumber slices, showcasing a nourishing vegan and gluten-free breakfast.
Breakfast Buddha Bowl

A vibrant, nourishing breakfast bowl with roasted sweet potatoes, crispy chickpeas, fresh vegetables, and creamy tahini dressing.

A hearty Mediterranean-inspired Spinach and Feta Breakfast Bowl topped with sautéed spinach, diced tomatoes, and crumbled feta, served alongside a slice of toasted whole grain bread.
Spinach and Feta Breakfast Bowl

A fresh Mediterranean morning bowl with fluffy eggs, wilted spinach, feta, and tomatoes served with whole grain toast.

Slice and serve this beautiful Yokan Japanese Red Bean Jelly with Matcha Layer chilled.
Yokan Red Bean with Matcha

Delicate yokan with smooth sweet red bean base topped by fragrant matcha jelly for a balanced, chilled Japanese dessert.

Savory Derby Party Olive Cheese Balls baked to perfection, perfect party appetizers.
Derby Party Olive Cheese Balls

Savory cheddar dough bites filled with green olives, baked until golden and served on skewers for easy party fare.