Save 01 of 2
Ultimate Weekend Beef Pot Roast
Melt-in-your-mouth beef chuck braised in red wine and herbs delivers a fresh twist on classic pot roast—serve it up with root veggies for Sunday comfort.
02 of 2
Classic Slow-Cooked Beef Pot Roast
"This is THE pot roast my family asks for every week—so tender, and the gravy is so savory! We add extra carrots for a fresh pop of flavor." —Genevieve